"I cook what I feel. My food is an expression of the landscape around me."
— Ana Roš
Biography
Ana Roš is a Slovenian chef at Hiša Franko who became World's Best Female Chef in 2017. Self-taught, she creates dishes inspired by the alpine landscape of the Soča Valley using foraged and local ingredients.
Culinary Philosophy
Alpine cuisine celebrating Slovenian traditions and local ingredients from the Soča Valley with modern techniques.